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Sloppy Joes

November 6, 2020 by Maureen Lucas Leave a Comment

This is a very old recipe that used to be my go to quick dinner.  It can be put together in less than 30 minutes and reheats well.  It can also be frozen for another quick meal.  Feel free to substitute ground turkey or chicken for the beef or beefless ground to make it vegan….

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Filed Under: Entree, Recipes Tagged With: beef, sandwich, vegan

Herb-Roasted Chicken

October 6, 2019 by Maureen Lucas Leave a Comment

What I love about this chicken is how quick and easy it is to prepare and how it always comes out incredibly moist and flavorful. This recipe originally comes from Barbara Kafka’s “Roasting” book. She calls for a 5-6 pound chicken but you could easily use a 4-5 pound bird. I suggest getting the largest…

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Filed Under: Entree, Recipes

Cheesecake Gelato

August 26, 2017 by Maureen Lucas Leave a Comment

Cheesecake Gelato

I’ve always loved cheesecake but I never realized how much until I made this gelato.  It’s amazing, I can’t stop eating it, I have to stop making it!  I’ve been working on several cheesecake frozen desserts lately and so far I’ve come up with recipes for Cheesecake Ice Cream, Frozen Yogurt and Gelato and I…

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Filed Under: Desserts, Gelato, Recipes Tagged With: cheesecake, dessert, gelato, ice cream, lemon, summer

White Chocolate and Kahlúa Gelato

July 16, 2017 by Maureen Lucas Leave a Comment

White Chocolate Gelato

    Although refreshing during the summer months, frozen desserts can be enjoyed any time of year. I recently experimented with various recipes I accumulated over the years to try to make them somewhat healthier.  One easy way to do that is to make gelato. The main difference being that gelato usually contains less fat…

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Filed Under: Desserts, Gelato, Recipes Tagged With: dessert, gelato, Kahlua, vanilla

Triple Chocolate Cookies

July 16, 2017 by Maureen Lucas Leave a Comment

Triple Chocolate Cookies

Chocolate lovers delight – a marriage of semisweet, bittersweet and unsweetened chocolate

Filed Under: Cookies, Desserts, Recipes Tagged With: chocolate, coffee, cookies, dessert, microwave, nuts, parchment

Vegetable and Cheddar Quiche

May 16, 2017 by Maureen Lucas Leave a Comment

Mushroom-Cheddar Quiche

I like quiche because it is easy to prepare and can be served any time of day.  Vegetable quiche, especially, is hearty enough to satisfy most appetites. I usually buy a frozen, deep dish pie crust since I will often decide to make this at the last minute but you could certainly make your own.  I…

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Filed Under: Breakfast, Entree, Recipes, Vegetarian Tagged With: cheddar, dinnner, eggs, vegetarian

Mom’s Chocolate Frosting

May 14, 2017 by Maureen Lucas Leave a Comment

Chocolate Frosting

I remember my mom making this chocolate frosting when I was a kid.  Most kids love frosting and the sweeter the better.  Nowadays I usually pass on anything covered with frosting as it’s usually much too sweet and not very flavorful.  This frosting however, is amazing and incredibly smooth.  What I love about it is…

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Filed Under: Desserts, Recipes Tagged With: chocolate, dessert, frosting

Oven Fried Chicken

May 13, 2017 by Maureen Lucas Leave a Comment

Oven Fried Chicken

This recipe came from a very dear friend of mine whom I knew when I was living in Rhode Island.  You won’t believe how simple this is to prepare. Pretty much everyone who eats meat loves fried chicken, however, deep frying it in gads of oil isn’t exactly the healthiest way to cook.  This cooking method…

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Filed Under: Entree, Recipes Tagged With: chicken, entree, fried, roast

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Quote by Jim Davis

“Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.” – Jim Davis

COOKBOOK REVIEWS

Love Real Food by Kathryne Taylor (2017)

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